Our Commitment to You
We are committed to the traditional practice of stone milling. We believe this method best preserves the grain's nutrition and flavour. Our grains are purchased directly from local farmers dedicated to sustainable and organic farming. They are selected for their flavour, nutrition and baking properties.
Whole Grain Einkorn SourdoughEinkorn Sourdough Recipe
Einkorn sourdough bread has a beautiful golden colour and rich, earthy flavour. This grain is known for its digestibility - if you have gluten sensitivities we recommend you start here and see if your symptoms clear up
Rye Crepes with Honeyed RhubarbRye Crepes Recipe
The earthy flavour of rye pairs perfectly with the bright, tart honeyed rhubarb in this recipe.
Purple Barley HorchataPurple Barley Horchata Recipe
Refreshing, creamy and lightly sweet, this horchata has all the benefits of purple barley including B-vitamins, antioxidants and cholesterol lowering beta-glucans. It's a summer drink you can feel good about.